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Handmade Rattan Bread Proofing Basket Natural Fermentation Sourdough Banneton Bread Basket Dough Rattan Wicker Baking Bowl

Handmade Rattan Bread Proofing Basket Natural Fermentation Sourdough Banneton Bread Basket Dough Rattan Wicker Baking Bowl

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SPECIFICATIONSBaking u0026 Pastry Tools Type: Baking InsertsBrand Name: AfreNeeCertification: FCM,LFGBChoice: yesFeature: Eco-FriendlyHigh-concerned chemical: NoneKit Number: 1Material: FabricOrigin: Mainland ChinaType: Baking... En savoir plus

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$41.14 Excl. T.V.A.

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    • Expédié aujourd'hui ? Commandez dans : Jul 11, 2026 23:59:00 -0400
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    Description

    SPECIFICATIONS

    Baking u0026 Pastry Tools Type: Baking Inserts

    Brand Name: AfreNee

    Certification: FCM,LFGB

    Choice: yes

    Feature: Eco-Friendly

    High-concerned chemical: None

    Kit Number: 1

    Material: Fabric

    Origin: Mainland China

    Type: Baking & Pastry Tools


     
     
    Why Choose KEMORII Proofing ?
     
    1. No need to buy these tools separately!

    2. We provide you with everything you need to bake your next bread masterpiece-taste and presentation-wise.

    3. Please wash the basket with water and dry it well before first use.

    4. The cloth liner is removable and easy to clean!

     

    Oval bread basket & Round Proof Basket

     
    • Splinter-free, smooth, non-stick

    • Well made sturdy ridges can produce spiral ring patterns depth when dough rising

    • Moisture-wicking effect makes your dough fully rising to make delicious crispy bread

    • Naturally made, safe, odor-free, durable, impervious and easy to clean

    • Will be the most appreciated gift for professional or home bakers

     
    • NATURAL RATTAN CANE MATERIAL

    • You can confidently bake your bread recipes without having any health concerns

    • Instead of using plastic, clay, or stone bowls, woven wood is lighter, economical, and capable of creating the best shape, taste, and texture for bread.


    Step 1

    The basket needs to accumulate a thin layer of flour in the corners and gaps, which helps the dough easily leave the bread filling before baking.

    Step 2

    Place the kneaded dough in the basket until it rises. When proofing basket enlarges part of the dough, the top should be exposed, so you should cover the flour and liner to prevent it from drying out.

    Step 3

    After the dough is raised, remove the dough from the basket and transfer it to the baking tray of the oven. A delicious and beautiful bread! You can also give this to our friends!





    Spécifications

    • Weight: 200gr
    • Usage: Indoor & outdoor

    Avantages et inconvénients

    • Sustainably produced
    • Ideal for everyday use
    • May discolor in direct sunlight

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    Returns & Delivery

    When will my order be delivered?

    We ship worldwide. Your order will be packaged really carefully and delivered wherever you want. Delivery takes between 2-4 business days. You will receive an e-mail after ordering with more information about the delivery.

    Can I return my product?

    Orders can be returned or exchanged within 30 days of receiving the parcel, providing they are in original resalable condition.

    What can I do if my item (or part of it) is damaged?

    We work hard to deliver your items without damage. Orders can be returned or exchanged within 30 days of receiving the parcel, providing they are in original resalable condition.

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